Smoked BBQ party wings with some french fries on the side with black pepper on top and bbq sauce on the side to dip the fries in

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first thing I did was washed all the chicken good than started adding the seasonings you can use whatever you normally use to cook your chicken with pre heat the oven to 300 or 400 degrees let it get hot enough than put the chicken in the oven flat pan make sure you put foil on it so it keeps the chicken from sticking to it while that's heating up get pot ready and heatup the grease so when you put the French fries in they can start frying fast while the chicken is cooking you want to add the smoke bbq sauce to them so they can finish cooking up good both should only take few minutes to make
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Top can come off and snap back on especially if you want to refill it using the bigger bottles of barbecue sauce when cooking

instead of throwing your bottles out you can reuse them to refill by taking off the inside top and buy the bigger bottle sauces and save you money instead all you gotta do is pull it off with by sticking the edge of a knife or fork or something small and it pops right off fill the bottle up and the cap snaps right back on tight especially if you own a restaurant business and be buying the big bottles you can cut down cost by using smaller bottles by refilling instead it will last much longer believe me i do it all the time

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