Mouth watering Korean style mini wontons with pork & vegetables don't need to fry them long to much is going to make them brick hard
what you want in them theres multiple way's you can make them some people add shrimp crab meat fish but the way I Make them first Get out everything .need wrappers you can Get them from Walmart just over $2 dollars if you making a lot Get more next you wanna Get ground pork they got other brand ground pork but I get Smithfield ground pork next The green onions and regular onions next small cabbage and big bowl to mix everything up in also Sharp knife start by putting the ground pork in the bowl chop Up The regular onions now green onions next rimce off The cabbage cut in half chop in small pieces afd it all with the meat stir it Up good now use a spoon to scoop it into each wrap use water to tightly seal each one now.heat Up The cooking grease start putting them in the pot until they get nice and crunchy