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Showing posts from August, 2024

Smoked BBQ party wings with some french fries on the side with black pepper on top and bbq sauce on the side to dip the fries in

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first thing I did was washed all the chicken good than started adding the seasonings you can use whatever you normally use to cook your chicken with pre heat the oven to 300 or 400 degrees let it get hot enough than put the chicken in the oven flat pan make sure you put foil on it so it keeps the chicken from sticking to it while that's heating up get pot ready and heatup the grease so when you put the French fries in they can start frying fast while the chicken is cooking you want to add the smoke bbq sauce to them so they can finish cooking up good both should only take few minutes to make
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Did you know that foil box has built in flaps to hold the aluminum foil from falling out the box when you pull on it

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This is simple to do open up the box remove the foil lay it down on the table than what you want to do is look at the end of each side of the box your going to see small round flaps you want to push them in not to hard because it's going to rip the box than grab the foil put each end of the foil on the flap its going to hold tight just like a paper towel holder when you pull the foil out especially at barbecue wrapping up food so nothing won't get in it no more foil falling on the ground
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Garlic Parmesan crispy wings with oregano french fries together makes one banging good meal to keep you going through the day

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The best way to make The garlic Parmesan crispy chicken wings is in the oven because you don't want to burn them trying to fry them in grease with Parmesan cheese on them first thing to do is rinse all the wings off than use paper towel to dry them off grab all the seasonings you need and bowl you going to use to mix everything in once you do that get out The flat pan take little grease add to the pan so chicken wings won't stick place the chicken wings on it make sure you preheat your oven to setting you need i did 400 degrees once done take them out you can also fry the French fries at The same time because you already cut them up day before so everything was ready to cook
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Rubber Maid easy find lids snap together so you won't loose them at home at work even at school when kids taking them for lunch

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rubber Maid is one of the top storage containers for food besides hefty both makes tough items but these are rubber Maid small enough to carry in your pockets like you Carry snacks into movie theaters like candy ,cookies , peanuts have one empty one to use as a cup to pour in especially sharing drinks with another person sitting next to you dipping sauce containers for some of your favorite foods like BBQ sauce,tarter sauce , sweet and sour sauce ketchup you can use them at work slide them in your kid's lunches especially pouring a big drink need quick cup so they won't spill anything carrying fresh fruits on the go while working outside with others
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Popular posts from this blog

BARBECUE THIGHS CABBAGE AND THEM SWEET YAMS making this into yummy combination to cook up

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When cooking a big meal you always Get out the items you need to make it easier to cook the chicken thighs all The seasoning The cabbage The sweet potatoes Sharp knife and potatoe peeler first you wanna start with the chicken thighs wash them off start cutting off The fat skin make sure you rinse out the aluminum pan you going to put The chicken thighs in once all The chicken thighs in Pan add chicken seasoning black pepper and other seasoning you like to use put thighs to side now rinse off sweet potatoes next you wanna start peeling sweet potatoes slice them Up in the pan add cinnamon you can add just small amount of sugar syrup for vanilla extract we all cook them different out sweet potatoes to the side now rinse off cabbage chopp then Up really good add them in pot add the ingredients you love to use put chicken thighs and sweet potatoes in oven on 350 or 400 you gotta keep watching The food once the chicken thighs start to Get brown add bbq sauce slide thighs back in ove...
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KABASA SAUSAGE WITH ONIONS DIPPED IN SWEET N SOUR SAUCE ON SOFT TORTILLAS

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First, get everything you need before you start. I got out my big wooden spoon to stir. Never use plastic; it will melt cooking grease. SMALL BOWLS, CUTTING BOARD, AND SHARP KNIFE ONIONS AND SAUSAGE, AND SWEET AND SOUR SAUCE, START BY RINSING OFF THE CUTTING BOARD AND THE WOK KNIFE, AND GETTING THE SAUSAGE RINSE IT OFF, CUT INTO SMALL SLICES, AND PUT IN BOWL. THEN GET THE ONIONS CUT INTO SMALL PIECES; YOU DO NOT WANT BIG PIECES. START HEATING UP THE WOK SO THE GREASE CAN BE READY. ADD THE SAUSAGE. FIRST, LET IT COOK FOR A FEW SECONDS, THEN ADD ONIONS; USE THE WOODEN SPOON TO STIR AROUND UNTIL IT'S DONE; TRANSFER INTO A BOWL; LET IT COOL OFF FOR A SECOND; POUR THE SWEET AND SOUR SAUCE ON IT; GET OUT SOFT TORTILLAS. SPREAD THEM OUT ON A PLATE SCOOP THE SAUSAGE ON THE TORTILLAS ROLL UP AND PREPARE TO EAT.
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Members mark aluminum sheet pans two in one pack for $14.36 I picked up from Sam's club because they are much bigger than the ones I had before trying to cook with in the oven

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i had to buy these heavy pans so i can have more room when im making biscuits,cookies, cinnamon rolls, making garlic knots, baked potatoes that i haven't made in a while because of not having strong enough big enough to hold them The old pans was like tin foil instead of these right here its going to be good to cook boneless pork chops,ham burgers that' won't stick this time and taco's these pans definitely going to be much easier to keep clean don't need to scrub them with a Brillo like the old ones that was straight nasty and dark brown
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