Top can come off and snap back on especially if you want to refill it using the bigger bottles of barbecue sauce when cooking

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instead of throwing your bottles out you can reuse them to refill by taking off the inside top and buy the bigger bottle sauces and save you money instead all you gotta do is pull it off with by sticking the edge of a knife or fork or something small and it pops right off fill the bottle up and the cap snaps right back on tight especially if you own a restaurant business and be buying the big bottles you can cut down cost by using smaller bottles by refilling instead
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which sauce you use to heat up your foods is that hot sauce levels going to be hurting your stomach They say it's not good for you but people be having their meats soaking in it especially at BBQs

The history of hot sauce goes far back as the Aztecs adding ingredients together while cooking food the heat of the sauce they started liking it and started sharing it with others to taste it got famous by the 1800th someone decided to get the world's first pattern for something he didn't invent making millions over the deals now several companies have made hot sauces that can burn your tongue off some of them are so dangerous stores can't sell them on the shelves especially that one chip the company has to pull it out of stores because teenagers was the only one buying and eating them

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