Top can come off and snap back on especially if you want to refill it using the bigger bottles of barbecue sauce when cooking

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instead of throwing your bottles out you can reuse them to refill by taking off the inside top and buy the bigger bottle sauces and save you money instead all you gotta do is pull it off with by sticking the edge of a knife or fork or something small and it pops right off fill the bottle up and the cap snaps right back on tight especially if you own a restaurant business and be buying the big bottles you can cut down cost by using smaller bottles by refilling instead
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How to make sausages with out burning then adding other ingredients to spice them Up good

Putting a meal together is easy some people say it's hard to do they rather go Get take out instead of cooking a meal but later or The next day your still be doing The same thing trying to figure out what to eat see once you Cook it can last couple of days giving you time to come up with another meal you start off with the pan pour little bit of vegetable oil in the pan always Rinse off The sausage before you put them in the pan turn The stove eye on half Way to much can burn them up don't add The onions wait until The sausage start to get brown now add The onions make sure to turn them over so the other side can cook.

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