Top can come off and snap back on especially if you want to refill it using the bigger bottles of barbecue sauce when cooking

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instead of throwing your bottles out you can reuse them to refill by taking off the inside top and buy the bigger bottle sauces and save you money instead all you gotta do is pull it off with by sticking the edge of a knife or fork or something small and it pops right off fill the bottle up and the cap snaps right back on tight especially if you own a restaurant business and be buying the big bottles you can cut down cost by using smaller bottles by refilling instead
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This roll is stuffed with steak onions cheese and some Sriracha sauce only need little bit because to much can mess it up



YOU LOVE STEAK THAN YOU DEFINITELY GOING TO LOVE CREATING MY RECEIPE FOR MY SANDWICH HIT THE STORE GET YOU SOME BEEF STEAK EITHER ALREADY CUT UP OR IN THE PACK TRY TO GET SOMETHING TO FIT YOU'RE BUDGET NEXT THE CHEDDAR CHEESE ITS BEST TO GET SHREDDED CHEESE ESPECIALLY THE KRAFT NOW THE JALAPENO PEPPERS. AND SOFT CARB BALANCE TORTILLAS GET THE BIG ONES FIRST LAY OUT THE TORTILLAS ON ALUMINUM PAN ADD THE STEAM SLICES YOU ALREADY CUT UP AND SEASONED ALREADY ADD THE CHEDDAR CHEESE NOT TO MUCH NOW PUT JALAPENO PEPPERS ROLL EACH ONE TIGHT TURN ON THE OVEN PUT IT ON 200 OR MORE IT DEPENDS ON WHAT YOU WANT IN ON SLIDE THEM IN KEEP CHECKING ON THEM UNTIL THEY GET NICE AND BROWN AND FULLY COOKED CHECK THEM BY STICKING A FORK IN THEM 





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